- 1 box no bake lasagna noodles
- 1 jar marinara sauce (your favorite, I used Whole Foods 365 brand)
- 8 ounces mushrooms (sliced)
- 20 ounces baby spinach
- 15 ounces ricotta cheese
- 1 package shredded mozzarella cheese (part-skim)
- 2 cloves garlic (minced)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 1/2 tablespoons olive oil
|Calories350Calories from Fat190|
|% DAILY VALUE|
|Calories from Fat190|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Nelson 2 months ago
it was good and family liked it ,but only change i would do is boiled lasagna and a little bit more sause , but other then that it was awesome
Brittany M. 2 months ago
Definitely needed two jars of marinara, but other than that it turned out great!
Maeve Gust 3 months ago
Pretty awesome Would make it again
Sells 4 months ago
like a few others mentioned I needed more spinach and ricotta to do extra layers but flavor wise it was great!
ExpertHomeChef 6 months ago
the instant noodles worked fine, however regular noodles would make it better. otherwise it is fantastic
Lynda P. 6 months ago
Wonderful! Everyone raved about it. It also freezes well (before baking) so it makes a great dish to keep i the freezer and pull out for company later on
Linda 8 months ago
So delicious, however I probably would not use the oven ready lasagna. I would use the original lasagna noodles.
Samic The Hedgehog 10 months ago
GREAT!!!! This is DELICIOUS! I used some kale to replace some of the spinach and it turned out very well! Added some texture! Also sprinkled some oregano in the ricotta yum
Theresa Emshwiller a year ago
I thought it was really good, but hubby doesn't like mushrooms that much. Might substitute those next time, maybe with zucchini...
Cathy B. a year ago
Good the family loved it
Jessica Buza a year ago
great recipe! will use again.
Yanick Levasseur a year ago
Delicious. Who needs meat?
Gary Graham a year ago
The vegetarian lasagna was very tasty ,I added extra veggies like cauliflower ,broccoli florets & carrots .i will be making it again
Liza Pacheco 2 years ago
Easy to make the directions were perfect. I added bell peppers 🌶.