Vegetarian EnchiladasMadeleine Cocina
Enchiladas are a delicious and filling meal that are fairly simple to put together. This recipe for vegetarian enchiladas features mushrooms, onions, chiles, and spinach for a flavorful filling. The filling is rolled up into corn tortillas and then topped with cheese and a green tomato and serrano chile pepper sauce. The sauce adds a little bit of heat and a ton of flavor, while the cheese accents the spice and pulls everyhring together.