Vegetable Lasagna Recipe | Yummly
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Vegetable Lasagna

THE SPARROW'S HOME(1)
Jesusita Peralez P.: "turned out okay, might have added to many vegetab…" Read More
19Ingredients
65Minutes
630Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups veggies
  • carrots
  • celery
  • broccoli
  • cauliflower
  • sweet peppers
  • kale
  • spinach
  • zucchini squash
  • 1/2 cup chopped onion
  • 2 cups marinara sauce
  • 16 ounces whole milk ricotta (container of)
  • 1 egg
  • 1/2 cup grated Parmesan cheese
  • salt
  • pepper
  • garlic
  • 1 package no bake lasagna noodles
  • 2 cups shredded mozzarella cheese
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    NutritionView More

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    630Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories630Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol170mg57%
    Sodium1450mg60%
    Potassium1310mg37%
    Protein38g75%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber9g36%
    Sugars19g38%
    Vitamin A230%
    Vitamin C180%
    Calcium80%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jesusita Peralez P. 7 months ago
    turned out okay, might have added to many vegetables so it needed a bit more sauce but still tasted good.

    PlanShop