Vegan Whole Wheat Pancakes

KEEPING THE PEAS
10Ingredients
25Minutes
410Calories

Ingredients

US|METRIC
  • 1 tablespoon chia seeds
  • 1/4 cup water
  • 1 cup whole wheat flour
  • 2 teaspoons raw sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 cup unsweetened almond milk (or other dairy free milk)
  • 2 tablespoons coconut oil (melted)
  • 1/3 cup chocolate chips
  • 1 banana (chopped into chunks)
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    NutritionView More

    410Calories
    Sodium7% DV160mg
    Fat42% DV27g
    Protein14% DV7g
    Carbs14% DV43g
    Fiber28% DV7g
    Calories410Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium450mg13%
    Protein7g14%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A0%
    Vitamin C8%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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