Vegan White Chocolate Macadamia Cookies

Around the World in 80 Cakes
14Ingredients
250Calories
25Minutes

Ingredients

  • 1 3/4 cups all-purpose flour (using the dip and sweep method)
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups rolled oats
  • 2/3 cup canola oil
  • 3/4 cup light brown sugar (lightly packed, see notes)
  • 2/3 cup granulated sugar (see notes)
  • 1/2 cup unsweetened rice milk (or your favorite non-dairy milk)
  • 1 tablespoon ground flax
  • 1 teaspoon vanilla extract
  • 3/4 cup sweetened flaked coconut
  • 1 cup macadamia nuts (chopped)
  • 3/4 cup white chocolate chips
Read Directions

NutritionView more

250Calories
Sodium5%DV120mg
Fat23%DV15g
Protein6%DV3g
Carbs10%DV29g
Fiber8%DV2g

PER SERVING *

Calories250Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat4g20%
Trans Fat
Cholesterol0mg0%
Sodium120mg5%
Potassium95mg3%
Protein3g6%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber2g8%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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