Vegan Valentines Day Cookie Pops (Gluten-free Option)

WALLFLOWER KITCHEN
7Ingredients
30Minutes
Calories

Ingredients

US|METRIC
  • 1 1/2 cups spelt flour (or equal amounts of gluten-free plain flour)
  • 10 tablespoons dairy free butter
  • 1 teaspoon vanilla extract
  • 5 tablespoons agave nectar
  • sugar
  • royal icing
  • freeze-dried raspberries (chopped into small pieces)
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