Vegan Salted Pumpkin Caramels Recipe | Yummly
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Vegan Salted Pumpkin Caramels

VEGA
12Ingredients
35Minutes
60Calories
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Vegan Salted Pumpkin Caramels
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Ingredients

US|METRIC
64 SERVINGS
  • 1 tsp. coconut oil
  • 1 1/2 cups coconut milk (canned, thick cream only)
  • 2/3 cup pumpkin purée
  • 1/2 tsp. nutmeg (each, cinnamon, and ground ginger)
  • 2 cups cane sugar (raw, evaporated, Coconut sugar will not work as a substitute in this recipe. Trust us—we tried!)
  • 1/2 cup agave
  • 1/2 cup maple syrup
  • 1/4 cup water
  • 4 Tbsp. coconut oil
  • 1/2 lemon (juiced)
  • 3/4 tsp. coarse salt (sea salt, fleur de sel, or Himalayan pink salt)
  • 2 chocolate (melted bars of Vega® Maca, optional)
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    NutritionView More

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    60Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories60Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol0mg0%
    Sodium35mg1%
    Potassium30mg1%
    Protein0g
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber0g0%
    Sugars9g
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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