Vegan Ravioli With Broad Beans

LAZY CAT KITCHEN
18Ingredients
2Hours
30Calories

Ingredients

US|METRIC
  • 300 grams all purpose flour (or 00 flour)
  • 1/4 teaspoon turmeric
  • 1/2 cup aquafaba (reduced, see NOTES)
  • 550 grams beans (podded, 400 g / 2 cups shelled)
  • 2 garlic cloves (finely chopped)
  • 10 fresh mint (or basil leaves)
  • 2 tablespoons lemon juice
  • 2 tablespoons nutritional yeast
  • 1/4 cup breadcrumbs (fine)
  • 1 lemon (unwaxed)
  • hot chilli powder (to taste)
  • salt
  • pepper
  • extra-virgin olive oil
  • 2 garlic cloves (sliced thinly)
  • lemon zest
  • chilli flakes
  • basil pesto
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    NutritionView More

    30Calories
    Sodium1% DV15mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories30Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium40mg1%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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