Vegan Raspberry Glazed Lemon Donuts

TINY KITCHEN CHRONICLES
11Ingredients
35Minutes
470Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 1/2 cup granulated sugar
  • 1 1/2 teaspoons baking powder
  • 2 teaspoons lemon zest
  • 1 egg (equivalent egg replacer)
  • 1/2 cup non dairy milk
  • 1 tablespoon lemon juice
  • 1/4 cup margarine
  • 1/2 cup frozen raspberries (thawed)
  • 1 cup icing sugar
  • 1 teaspoon lemon juice
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    NutritionView More

    470Calories
    Sodium14% DV330mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs28% DV84g
    Fiber8% DV2g
    Calories470Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat2g
    Cholesterol55mg18%
    Sodium330mg14%
    Potassium135mg4%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber2g8%
    Sugars57g114%
    Vitamin A4%
    Vitamin C20%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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