Vegan Potato Adobo Tamales

Dora's Table
18Ingredients
970Calories
3Hours

Ingredients

  • 1 1/2 cups vegetable shortening
  • masa harina (4 cups, 1 lb. 2 oz.)
  • 1 1/2 teaspoons baking powder
  • 1 1/2 tablespoons salt
  • 4 cups vegetable stock (or broth, warm)
  • 1 1/2 pounds potatoes (peeled, cut into small dice)
  • 1 cup peas (fresh or frozen)
  • 3 ancho chiles (dry, deseeded)
  • 1 1/2 pasilla chiles (dry, deseeded)
  • 2 cloves garlic
  • 1/4 onion (white)
  • 1/2 teaspoon cumin (ground)
  • 1/2 teaspoon oregano (dried)
  • 1 clove (whole)
  • 1/4 teaspoon cinnamon (ground)
  • 1/2 cup vinegar (white)
  • 1/2 cup soaking liquid (Chile)
  • 30 corn husks
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NutritionView more

970Calories
Sodium174%DV4180mg
Fat125%DV81g
Protein22%DV11g
Carbs19%DV56g
Fiber56%DV14g

PER SERVING *

Calories970Calories from Fat730
% DAILY VALUE*
Total Fat81g125%
Saturated Fat20g100%
Trans Fat10g
Cholesterol
Sodium4180mg174%
Potassium1680mg48%
Protein11g22%
Calories from Fat730
% DAILY VALUE*
Total Carbohydrate56g19%
Dietary Fiber14g56%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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