Vegan Oatmeal Raisin Cookies Recipe | Yummly

Vegan Oatmeal Raisin Cookies

YUMMLY(1)
Matt Wilson: "Great recipe!! I’ll be making them again!" Read More
16Ingredients
25Minutes
320Calories
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Description

Soft and chewy oatmeal raisin cookies are made without dairy or eggs! Just swing by a supermarket for the special ingredients — coconut oil, nondairy milk (such as almond milk), and flaxseed meal (a great substitute for eggs). The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • 6 tablespoons refined coconut oil (melted)
  • 1/2 cup light brown sugar (100g per 1/2 cup, packed)
  • 1/3 cup granulated sugar (66g per 1/3 cup)
  • 1 tablespoon molasses
  • 1/2 cup nondairy milk
  • 1 tablespoon flaxseed meal
  • 2 teaspoons vanilla extract
  • 1 cup all purpose flour
  • 1 1/4 cups quick cooking oats
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup raisins (scant)
  • 1/4 cup finely chopped walnuts (optional)
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    NutritionView More

    320Calories
    Sodium8% DV200mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs17% DV51g
    Fiber12% DV3g
    Calories320Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium200mg6%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber3g12%
    Sugars28g56%
    Vitamin A2%
    Vitamin C2%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Matt Wilson 2 months ago
    Great recipe!! I’ll be making them again!

    PlanShop