Vegan Gluten-free Zucchini Chocolate Chip Cookies

Healthy Slow Cooking
12Ingredients
130Calories
40Minutes

Ingredients

  • 2 tablespoons ground flax seed (mixed with ¼ cup warm water)
  • 1 avocado (medium, mashed, about 1 cup)
  • 2 cups shredded zucchini
  • 1/2 cup agave nectar (or maple syrup)
  • 2 teaspoons vanilla
  • 2 cups oat flour
  • 1 cup rolled oats
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups vegan chocolate chips
  • 1 cup coconut (shreds)
  • 1 cup pecans (minced, or nut of your choice)
Read Directions

NutritionView more

130Calories
Sodium4%DV105mg
Fat12%DV8g
Protein4%DV2g
Carbs4%DV13g
Fiber12%DV3g

PER SERVING *

Calories130Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat2.5g13%
Trans Fat
Cholesterol0mg0%
Sodium105mg4%
Potassium150mg4%
Protein2g4%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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