Vegan Gluten-Free Pumpkin Pie Bars

KEEPING THE PEAS
25Ingredients
6Hours

Ingredients

US|METRIC
  • 1 cup gluten free oats
  • 1 cup almond flour (not almond meal)
  • 3 tablespoons maple syrup (pure organic)
  • 1/4 cup almond butter
  • 1/4 cup ground flax
  • 3 cups pumpkin puree
  • 1/4 cup full fat coconut milk
  • 1/4 cup maple syrup
  • 1/4 cup date sugar
  • 2 tablespoons arrowroot powder
  • 2 teaspoons pumpkin pie spice
  • 1/4 teaspoon salt
  • 1 cup gluten free oats
  • 1 cup blanched almond flour
  • 1/4 cup almond butter
  • 1/4 cup ground flax seed
  • 3 tablespoons maple syrup (organic)
  • 1/4 teaspoon salt
  • 3 cups pumpkin puree
  • 1/4 cup coconut milk (full fat in can)
  • 1/4 cup maple syrup
  • 1/4 cup date sugar
  • 2 tablespoons arrowroot powder
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon salt
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