Vegan Gluten Free Double Chocolate Cupcakes.

PRETTY BEE
14Ingredients
34Minutes
770Calories

Ingredients

US|METRIC
  • 1 1/2 cups gluten free flour blend
  • 1/2 cup unsweetened cocoa powder
  • 1 cup organic cane sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup organic coconut oil (unrefined, you can use canola oil, or melted vegan buttery spread)
  • 2/3 cup non-dairy milk (I used SO Delicious brand)
  • 3 tablespoons coconut milk yogurt (vanilla, I used SO Delicious brand)
  • 1 teaspoon vanilla extract
  • 1 teaspoon vinegar
  • 1/2 cup vegan buttery spread
  • 3 cups powdered sugar (sifted)
  • 1/2 cup unsweetened cocoa powder (sifted)
  • 2 1/2 tablespoons non dairy milk (I used coconut milk)
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    NutritionView More

    770Calories
    Sodium27% DV640mg
    Fat34% DV22g
    Protein12% DV6g
    Carbs51% DV154g
    Fiber28% DV7g
    Calories770Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol
    Sodium640mg27%
    Potassium400mg11%
    Protein6g12%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate154g51%
    Dietary Fiber7g28%
    Sugars140g280%
    Vitamin A4%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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