Vegan Flourless Chocolate Cake with Blueberries

FEASTING ON FRUIT(3)
Abbie S.: "Love this recipe! Taste great and was a super qu…" Read More
8Ingredients
35Minutes
100Calories

Ingredients
US|METRIC

  • 1/2 cup blueberry (puree *see note)
  • 3/4 cup cacao powder
  • 1/2 cup coconut sugar
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract
  • sprinkles (PURPLE)
  • 1/4 cup unsweetened shredded coconut
  • frozen blueberries (A handful of slightly defrosted)

NutritionView more

100Calories
Sodium12% DV280mg
Fat2% DV1.5g
Protein2% DV<1g
Carbs7% DV21g
Fiber4% DV1g
Calories100Calories from Fat10
% DAILY VALUE
Total Fat1.5g2%
Saturated Fat1g5%
Trans Fat
Cholesterol0mg0%
Sodium280mg12%
Potassium65mg2%
Protein<1g2%
Calories from Fat10
% DAILY VALUE
Total Carbohydrate21g7%
Dietary Fiber1g4%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

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Abbie S. 7 Dec 2017
Love this recipe! Taste great and was a super quick dessert to make for company!
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Denae 23 Jul 2017
Very rich. I made a powered sugar blueberry icing with almond milk. Super yummy!
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Marissa C. 22 Jul 2017
Really well. I doubled this recipe and coupled it with a dairy free whipped cream made with coconut oil and almond milk. It was great.