Vegan Date-Sweetened Banana Bread (gluten, oil- and refined sugar-free)

Sweet Simple Vegan
13Ingredients
620Calories
70Minutes

Ingredients

  • 2 eggs (flax, 2 tablespoons flaxseed meal + 6 tablespoons water*)
  • 2 cups gluten free oat flour
  • 1/2 cup nuts (crushed, optional)
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 bananas (large ripe & spotty, mashed)
  • 1 banana (to top, sliced it in half lengthwise, optional)
  • 1 cup pitted Medjool dates (packed)
  • 1/2 cup non dairy milk (unsweetened)
  • 2 teaspoons pure vanilla extract (I used 2)
  • 1 teaspoon apple cider vinegar
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NutritionView more

620Calories
Sodium27%DV650mg
Fat28%DV18g
Protein37%DV19g
Carbs34%DV102g
Fiber52%DV13g

PER SERVING *

Calories620Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat2.5g13%
Trans Fat
Cholesterol105mg35%
Sodium650mg27%
Potassium1120mg32%
Protein19g37%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate102g34%
Dietary Fiber13g52%
Sugars41g82%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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