Ingredients

  • 1 sweet potato (peeled and cut into 1-inch cubes)
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 cup diced tomato
  • 1/4 cup cilantro leaves (chopped)
  • 1/4 cup white onion (diced)
  • 1 teaspoon lime juice (freshly squeezed)
  • 1 plantain (large ripe, black)
  • 2 tablespoons vegetable oil
  • 12 ounces black beans (rinsed and drained)
  • 2 cups cooked brown rice
Read Directions

NutritionView more

740Calories
Sodium54%DV1290mg
Fat35%DV23g
Protein33%DV17g
Carbs40%DV121g
Fiber80%DV20g

PER SERVING *

Calories740Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat2g10%
Trans Fat0g
Cholesterol
Sodium1290mg54%
Potassium1480mg42%
Protein17g33%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate121g40%
Dietary Fiber20g80%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Joy Melissa M. 12 Feb 2016
Roomie and I loved it!! Only problem was our need to double the amount of plantains! I had some avocado on hand, so I added it. Yummy!!