Vegan Buttermilk Pancake

VEGAN BAKING COMMUNITY
12Ingredients
20Minutes
300Calories

Ingredients

US|METRIC
  • 2 1/2 cups soy milk
  • 4 teaspoons apple cider vinegar
  • 1 teaspoon vanilla extract
  • 1 cup whole wheat flour
  • 2/3 cup flour (all-purpose)
  • 1/3 cup oat bran (wheat bran or wheat germ)
  • 2 tablespoons sugar
  • 3/4 teaspoon salt
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 stick vegan butter (Regular, or stick margarine, melted)
  • 3/4 cup chopped walnuts (chopped, optional)
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    NutritionView More

    300Calories
    Sodium22% DV520mg
    Fat20% DV13g
    Protein20% DV10g
    Carbs13% DV38g
    Fiber20% DV5g
    Calories300Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium520mg22%
    Potassium340mg10%
    Protein10g20%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A8%
    Vitamin C10%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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