Marilia Faria: "I almost forgot the baking powder because it wasn…" Read More
13Ingredients
260Calories
50Minutes

Ingredients

  • 237 milliliters almond milk
  • 5 milliliters apple cider vinegar
  • 450 grams apples (~2 large, peeled)
  • 1 lemon
  • 160 grams all purpose flour (~1 cup + 2 ½ tablespoons)
  • 150 grams white whole wheat flour (~1 cup)
  • 10 grams baking powder
  • 2 grams ground cinnamon
  • 1/4 teaspoon ground ginger
  • 160 grams granulated sugar
  • 118 milliliters canola oil
  • 15 milliliters pure vanilla extract
  • 15 grams light brown sugar (1 tablespoon, packed)
Read Directions

NutritionView more

260Calories
Sodium4%DV100mg
Fat15%DV10g
Protein8%DV4g
Carbs14%DV41g
Fiber12%DV3g

PER SERVING *

Calories260Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium100mg4%
Potassium150mg4%
Protein4g8%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber3g12%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Marilia Faria 7 Nov 2017
I almost forgot the baking powder because it wasn't on the bottom of the list of ingredients as it usually is. Anyways this is a GREAT recipe. Moist and soft!
Leila Malek 21 Mar 2017
Great! We loved it. I did make a few changes though, as I didn't have all the ingredients listed on hand: - omitted the lemon zest, and just used bottled lemon juice -used all purpose flour for the whole recipie -substituted the ginger for nutmeg & sunflower oil instead of canola oil, and just normal brown sugar worked out just fine. Yum!