Veal Piccata

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9Ingredients
40Minutes
50Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 3 packages veal (about 1/2 lb. each scallopini, thinly sliced)
  • 1/2 teaspoon coarsely ground black pepper
  • 1/2 teaspoon salt (optional)
  • 1/2 cup dry white wine
  • 1/4 cup chicken broth (or more wine)
  • 1/4 cup parsley leaves (loosely packed)
  • 1 tablespoon capers (drained)
  • 2 tablespoons lemon juice (from about 1/2 lemon)
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    NutritionView More

    50Calories
    Sodium14% DV330mg
    Fat5% DV3g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories50Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium330mg14%
    Potassium60mg2%
    Protein0g0%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C15%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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