11Ingredients
370Calories
30Minutes

Ingredients

  • 1 1/2 pounds veal cutlets (thin)
  • 1/4 cup all purpose flour (for coating)
  • 3 tablespoons butter
  • 1 tablespoon minced garlic
  • 1 tablespoon shallot (minced)
  • 1/2 pound crimini mushrooms (sliced)
  • 1/2 cup marsala wine
  • 1/2 cup veal stock
  • 10 ounces artichoke hearts (drained and sliced)
  • pepper
  • salt
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NutritionView more

370Calories
Sodium13%DV310mg
Fat35%DV23g
Protein45%DV23g
Carbs5%DV14g
Fiber20%DV5g

PER SERVING *

Calories370Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat10g50%
Trans Fat
Cholesterol95mg32%
Sodium310mg13%
Potassium730mg21%
Protein23g45%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber5g20%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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