7Ingredients
580Calories
25Minutes

Ingredients

  • 1 pound veal cutlets (pounded thin)
  • 2 eggs
  • 1 teaspoon salt
  • 1/2 cup flour
  • 2 cups bread crumbs
  • 2 tablespoons butter
  • 2 tablespoons olive oil
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NutritionView more

580Calories
Sodium46%DV1110mg
Fat52%DV34g
Protein55%DV28g
Carbs13%DV40g
Fiber8%DV2g

PER SERVING *

Calories580Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat13g65%
Trans Fat
Cholesterol200mg67%
Sodium1110mg46%
Potassium430mg12%
Protein28g55%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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