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Vanilla Cupcakes With White Chocolate Cream Cheese And Mascarpone Frosting
JO THE TART QUEEN16Ingredients
75Minutes
330Calories
Vanilla Cupcakes With White Chocolate Cream Cheese And Mascarpone Frosting
Jo the Tart Queen
Ingredients
US|METRIC
- 110 grams unsalted butter (cubed, at room temperature)
- 170 grams caster sugar
- 2 large eggs (room temperature)
- 1 teaspoon vanilla extract
- 1/2 vanilla bean seeds (scrapped, optional)
- 118 milliliters full cream milk
- 155 grams all-purpose flour
- 1/4 teaspoon baking powder
- 1/8 teaspoon salt
- 1/4 teaspoon baking soda
- 125 grams cream cheese (room temperature)
- 50 grams mascarpone cheese (room temperature)
- 90 grams unsalted butter (room temperature, cubed)
- 40 grams icing (/confectioner’s sugar)
- 1 teaspoon vanilla extract
- 65 grams white chocolate (chopped, I use valrhona Ivoire 35% white chocolate)
NutritionView More
330Calories
Sodium6% DV135mg
Fat32% DV21g
Protein8% DV4g
Carbs10% DV31g
Fiber0% DV0g
| Calories330Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium135mg6% |
| Potassium80mg2% |
| Protein4g8% |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber0g0% |
| Sugars21g42% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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