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IngredientsUS|METRIC
US|METRIC
- 2 cups fat free milk
- 4 lipton vanilla caramel truffl pyramid tea bag
- 1 3/8 ounces sugar free instant vanilla pudding mix (fat free, and pie filling)
- 2 cups bananas
- 1 cup fat free frozen top whip
Directions
- In small saucepan, bring milk just to a boil over medium-high heat. Remove from heat. Add Lipton® Vanilla Caramel Truffle Pyramid Tea Bags and brew 5 minutes. Remove Tea Bags and squeeze. Chill in refrigerator 30 minutes or until cold.
- In medium bowl, prepare instant pudding according to package directions using the milk mixture.
- In 4 parfait or wine glasses, layer with 1/4 cup each pudding and bananas. Repeat layers, then top with whipped topping.
NutritionView more
150Calories
Sodium3% DV80mg
Fat4% DV2.5g
Protein10% DV5g
Carbs9% DV28g
Fiber8% DV2g
| Calories150Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium80mg3% |
| Potassium580mg17% |
| Protein5g10% |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars20g40% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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