Vanilla Bean Macarons

Martha Stewart
7Ingredients
180Calories
2Hours

Ingredients

  • 2/3 cup blanched almonds (sliced, 71 grams)
  • 1 cup confectioners sugar (117 grams)
  • 2 large egg whites (room temperature)
  • 1/4 cup granulated sugar (53 grams)
  • 1/2 vanilla bean
  • 1 drop food coloring (copper gel-paste)
  • 2/3 cup buttercream (Swiss meringue)
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NutritionView more

180Calories
Sodium2%DV40mg
Fat11%DV7g
Protein6%DV3g
Carbs9%DV27g
Fiber3%DV<1g

PER SERVING *

Calories180Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium40mg2%
Potassium75mg2%
Protein3g6%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber<1g3%
Sugars25g50%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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