Vanilla Bean Crepes with Ricotta & Jam

Tutti Dolci
19Ingredients
240Calories
90Minutes

Ingredients

  • 3 tablespoons unsalted butter (melted and slightly cooled)
  • 2 large eggs (at room temperature)
  • 1 cup buttermilk (at room temperature)
  • 1/4 cup water
  • 1 cup flour
  • 3 tablespoons sugar
  • 1/8 teaspoon salt
  • 2 teaspoons vanilla bean paste
  • 1 1/2 teaspoons amaretto
  • butter (for coating the pan)
  • 15 ounces part skim ricotta
  • 2/3 cup powdered sugar
  • 1 teaspoon vanilla bean paste
  • 1 pinch salt
  • 1/2 cup strawberry jam
  • 4 ounces semisweet chocolate (finely chopped)
  • 1/4 cup milk
  • 1/8 teaspoon vanilla extract
  • 1 pinch salt
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NutritionView more

240Calories
Sodium6%DV150mg
Fat15%DV10g
Protein12%DV6g
Carbs10%DV31g
Fiber3%DV<1g

PER SERVING *

Calories240Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat6g30%
Trans Fat
Cholesterol55mg18%
Sodium150mg6%
Potassium140mg4%
Protein6g12%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber<1g3%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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