Vampire Mouths (for Halloween)

Vampire Mouths (for Halloween)


Sometimes the appetizer or snack is the best part of a dinner or evening. If you want to make an appetizer that can also be served as the dinner bread, then this recipe for Vampire Mouths (For Halloween) is so decadent and delicious that you will want them with every meal. The buttery scone is packed with palate pleasing grated parmesan cheese, chopped green olives and aromatic rosemary for a treat that is out of this world.


1 apples
peanut butter
mini marshmallows


1Wash the apples and cut them into 8 wedges.
2Spread 4 of the wedges with ​​peanut butter.
3Place the mini-marshmallows on top of the peanut butter to form the vampire's teeth.
4Place a slice of apple on top of each to form the top of the vampire's mouth.
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