VICTORIA SPONGE CAKE

ERREN'S KITCHEN
11Ingredients
35Minutes
520Calories

Ingredients
US|METRIC

  • 1 cup caster sugar (granulated/)
  • 1 cup softened butter
  • 4 eggs
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons vanilla extract
  • 3 tablespoons milk
  • 1/2 cup butter (softened)
  • 1/2 cup icing sugar (Powdered/, plus a little to sprinkle on top)
  • 1/2 teaspoon vanilla extract
  • 1/4 cup strawberry jam (good quality)

NutritionView more

520Calories
Sodium18% DV420mg
Fat57% DV37g
Protein12% DV6g
Carbs14% DV42g
Fiber2% DV<1g
Calories520Calories from Fat330
% DAILY VALUE
Total Fat37g57%
Saturated Fat23g115%
Trans Fat
Cholesterol200mg67%
Sodium420mg18%
Potassium85mg2%
Protein6g12%
Calories from Fat330
% DAILY VALUE
Total Carbohydrate42g14%
Dietary Fiber<1g2%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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