Ingredients

  • 12 large cage free eggs
  • water (for boiling)
  • 1/2 teaspoon sea salt
  • 1 tablespoon white vinegar
  • 1/2 cup paleo mayonnaise
  • 1 tablespoon dijon mustard
  • 1 teaspoon sriracha sauce (optional)
  • salt
  • pepper
  • 2 stalks celery (finely chopped, about 3/4 c)
  • 1/2 cup green onions (chopped)
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NutritionView more

60Calories
Sodium7%DV160mg
Fat6%DV4g
Protein6%DV3g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories60Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat1g5%
Trans Fat
Cholesterol105mg35%
Sodium160mg7%
Potassium50mg1%
Protein3g6%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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