5Ingredients
480Calories
20Minutes

Ingredients

  • 2 cups elbow macaroni (uncooked)
  • 3/4 pound velveeta cheese (kraft, cut up)
  • 1/3 cup milk
  • 1/8 teaspoon pepper
  • grated parmesan cheese (optional)
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NutritionView more

480Calories
Sodium56%DV1350mg
Fat32%DV21g
Protein45%DV23g
Carbs16%DV49g
Fiber8%DV2g

PER SERVING *

Calories480Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat13g65%
Trans Fat
Cholesterol75mg25%
Sodium1350mg56%
Potassium450mg13%
Protein23g45%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber2g8%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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