Ultimate Nachos

Name: Ultimate Nachos
Total time: 15 min
Yield: 12 servings
Ingredients: 8 ounces tortilla chips restaurant-style, about 8 cups; 16 ounces refried beans; 1/2 cup sour cream; 2 tablespoons McCormick Chili Powder; 1/2 teaspoon McCormick Garlic Powder; 8 ounces shredded mexican cheese blend finely; 1 cup tomato chopped; 1/4 cup green onion chopped

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8Ingredients

150Calories

15Minutes

Ingredients

servings:

8 ounces tortilla chips (restaurant-style, about 8 cups)
16 ounces refried beans
1/2 cup sour cream
2 tablespoons McCormick Chili Powder
1/2 teaspoon McCormick Garlic Powder
8 ounces shredded mexican cheese blend (finely)
1 cup tomato (chopped)
1/4 cup green onion (chopped)

Directions

Preheat oven to 375°F. Arrange chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover pan completely.
Mix refried beans, sour cream and seasonings in small saucepan. Cook on medium heat until heated through, stirring occasionally. Spread 1/2 of the refried beans mixture on each pan of chips. Sprinkle each with 1/2 of the cheese.
Bake 5 minutes or until cheese is melted. Sprinkle with tomatoes and green onions. Serve immediately with assorted toppings, if desired.

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