17Ingredients
100Calories
60Minutes

Ingredients

  • 1 1/2 pounds mushrooms (cremini, baby Bella, try to buy 20 uniformly-sized, medium-sized mushrooms)
  • 1/2 cup marsala wine
  • 2 tablespoons extra-virgin olive oil (divided)
  • 1 cup fennel (diced small, use white bulb cored and trimmed)
  • 2 cups Tuscan kale (ribs removed and leaves chopped small, also called Lacinato kale)
  • 1 1/2 tablespoons garlic (fresh, minced)
  • 1 cup italian style bread crumbs
  • 1 cup grated parmesan cheese (freshly)
  • 1/2 cup Alessi Pine Nuts (*, chopped small)
  • 1/2 cup sun-dried tomato pesto (Alessi)
  • 1 teaspoon sea salt (or kosher salt)
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup mascarpone cheese
  • 1 cup mascarpone cheese
  • 2 tablespoons sun-dried tomato pesto (Alessi)
  • Alessi Pine Nuts
  • mushroom
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NutritionView more

100Calories
Sodium14%DV340mg
Fat8%DV5g
Protein10%DV5g
Carbs2%DV7g
Fiber4%DV1g

PER SERVING *

Calories100Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat2.5g13%
Trans Fat
Cholesterol10mg3%
Sodium340mg14%
Potassium220mg6%
Protein5g10%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber1g4%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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