17Ingredients
600Calories
20Minutes

Ingredients

  • 16 ounces bowtie pasta (cooked and drained in cold water)
  • 7 ounces sun-dried tomatoes in oil (drained)
  • 1 red bell pepper (diced)
  • 6 1/2 ounces sliced olives
  • 1 cup spinach
  • 1/4 cup basil (chopped)
  • 1/2 cup grated parmesan cheese
  • dressing
  • 3/4 cup olive oil
  • 2 tablespoons white vinegar
  • 2 tablespoons water
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 clove garlic
  • black pepper (to taste)
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NutritionView more

600Calories
Sodium32%DV760mg
Fat55%DV36g
Protein25%DV13g
Carbs20%DV60g
Fiber20%DV5g

PER SERVING *

Calories600Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat6g30%
Trans Fat
Cholesterol5mg2%
Sodium760mg32%
Potassium690mg20%
Protein13g25%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate60g20%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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