Tuscan Gnocchi Recipe | Yummly
Alyssa Cruz: "Delicious! I added some cornstarch to make the sa…" Read More
11Ingredients
20Minutes
750Calories
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Ingredients

US|METRIC
  • 1 pound gnocchi
  • 2 tablespoons olive oil
  • 2 cloves garlic (minced)
  • 1/4 cup shallots (chopped)
  • 1/2 cup sun dried tomatoes (packed in oil, cut into thin strips)
  • 1 cup dry white wine
  • 1 1/2 cups heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley
  • 1 teaspoon dried parsley
  • 2 cups baby spinach (fresh, chopped)
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    NutritionView More

    750Calories
    Sodium33% DV790mg
    Fat78% DV51g
    Protein24% DV12g
    Carbs18% DV55g
    Fiber8% DV2g
    Calories750Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol160mg53%
    Sodium790mg33%
    Potassium500mg14%
    Protein12g24%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A70%
    Vitamin C20%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(23)

    Alisha 14 days ago
    Turned out ok. Nothing special
    Sam Rosiek 16 days ago
    I thought it was just ok despite all the great reviews. I did use a little cornstarch to thicken and added bacon as others suggested.
    Alyssa Cruz a month ago
    Delicious! I added some cornstarch to make the sauce thicker and spicy Italian sausage
    Lisa Midwood a month ago
    Delicious recipe but definitely needed some cornstarch for thickening the sauce and salt and pepper. I added diced bacon.
    Olivia Lord 2 months ago
    Delicious! Would make again. I probably would add cornstarch to thicken the sauce next time.
    Elizabeth 2 months ago
    super good. i switched the sun dried tomato for sun dried tomato pesto. definitely will make again.
    Maria R. 3 months ago
    Tiene muy buen sabor 😊.
    Kevin Trillo 5 months ago
    the recipe was yummo, i swapped out the sun dried tomatoes with regular chopped tomatoes. i think next time instead of putting them in with the white wine, ill add at the end with the gnocchi and heat through. otherwise a very good recipe and you can tweak it to make it your own!
    Natalie McCann 5 months ago
    quicker than i expected. yummy
    Sheila Riley Minton 6 months ago
    Very quick weeknight kind of meal. The whole family loved it.
    Gina 6 months ago
    Delicious! Easy and definitely something I’ll make again
    Chavez 8 months ago
    This turned out great! My girlfriend and I loved it.
    Jana S. 8 months ago
    Turned out great, I used chicken broth instead of wine, and added bacon instead of sun dried tomatoes.
    Aria 9 months ago
    This is one of my new favorites it’s sooo good.
    Rick S. a year ago
    Left out the spinach based on another review but this was a fantastic recipe otherwise. Quick, easy and delicious. Definitely making it again!
    Kris a year ago
    I would not make it again. The spinach over powered the rest of the flavours.
    Melinda a year ago
    Excellent sauce! Will make again. Could use it in a variety of ways!
    Ashleigh Russell a year ago
    It was wonderful! My husband loved it! bought some big fluffy rolls to use to dip into the sauce as well.
    Rebecca Fiss a year ago
    Delicious! I added chicken to make it a meal. Don’t forget to season to taste with kosher salt at the end! (Full disclosure: my husband thought it was too sharp and didn’t love it like I did, but he’s wrong, so whatever.) (Another full disclosure: prep took a lot of chopping, and I managed to give myself a blister.) Will ignore husband’s protests and make this for guests.
    Kelly a year ago
    Love it! I just substituted a vegan cheese sauce. Very good!
    Lorrene S. a year ago
    mist add more seasoning, kind of bland
    Sam a year ago
    Amazing!! Added bacon, used single cream and it was still lovely.
    Nina a year ago
    Beautifully balanced sauce! :)

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