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Turkish Eggs

KITCHEN GIDGET★★★★★(1)
Clint D.: "Turned out great! It was my 1st time to poach egg…" Read More
10Ingredients
20Minutes
310Calories
Read Directions

Turkish Eggs

Kitchen Gidget

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Ingredients

US|METRIC
  • 3/4 cup plain greek yogurt (6 ounces)
  • 1 teaspoon garlic (minced)
  • 1 teaspoon fresh dill (chopped)
  • 3 tablespoons butter
  • 1/2 teaspoon aleppo pepper
  • 1/4 teaspoon paprika
  • 4 eggs (poached)
  • salt
  • pepper
  • crusty bread (toasted)

NutritionView More

310Calories
Sodium27% DV650mg
Fat43% DV28g
Protein27% DV14g
Carbs2% DV5g
Fiber8% DV2g
Calories310Calories from Fat250
% DAILY VALUE
Total Fat28g43%
Saturated Fat14g70%
Trans Fat
Cholesterol470mg157%
Sodium650mg27%
Potassium220mg6%
Protein14g27%
Calories from Fat250
% DAILY VALUE
Total Carbohydrate5g2%
Dietary Fiber2g8%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

★★★★★
Clint D. 1 Jan
★★★★★
Turned out great! It was my 1st time to poach eggs and it was easy. I used ghost pepper sauce I had and it worked well.

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