Turkey Lettuce Wrap Tacos with Chiles, Cumin, Cilantro, Lime and Tomato-Avocado Salsa

Kalyn's Kitchen
Reviews(11)
Turkey Lettuce Wrap Tacos with Chiles, Cumin, Cilantro, Lime and Tomato-Avocado Salsa
16k
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290
20

Ingredients

  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic (I used minced garlic from a jar, but fresh garlic would be even better)
  • 2 tablespoons green chile (diced, I used about half of a 4 oz. jar of diced green chiles, recipe called for fresh chiles which would be a bit hotter)
  • 1 teaspoon ground cumin
  • 1/4 teaspoon chipotle chile powder (ground, recipe called for cayenne)
  • 1 1/2 pounds ground turkey
  • 1/2 teaspoon salt
  • 1/2 cup sliced green onions (thinly)
  • 1 bunch cilantro (finely chopped, about 1 1/4 cups chopped cilantro. I used 1 cup in tacos and 1/4 cup in salsa. Use more or less cilantro to taste.)
  • 2 tablespoons fresh lime juice
  • 2 heads romaine lettuce (or use iceberg, Boston lettuce, or butter lettuce)
  • 2 avocado (medium, diced)
  • 1 1/2 cups cherry tomatoes (finely chopped)
  • 1/4 cup chopped cilantro (finely)
  • 2 tablespoons fresh lime juice
  • 2 tablespoons olive oil (optional)
  • sea salt (to taste)
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NutritionView more

290Calories
Sodium15%DV350mg
Fat31%DV20g
Protein35%DV18g
Carbs4%DV12g
Fiber28%DV7g

PER SERVING *

Calories290Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat3.5g18%
Trans Fat
Cholesterol65mg22%
Sodium350mg15%
Potassium950mg27%
Protein18g35%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber7g28%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.