Turkey 'n Stuffing Dijon

Hellmann's
Turkey 'N Stuffing Dijon Recipe
6
480
45

Ingredients

  • 1/2 cup hellmann' or best food real mayonnais
  • 1/3 cup preserves
  • 7 ounces seasoning mix (cube stuffing, about 3-1/2 cups)
  • 1 1/2 cups water
  • 6 boneless skinless chicken breast halves
  • 1 tablespoon dijon mustard

Directions

  1. Preheat oven to 400°. Spray 13 x 9-inch baking pan with no-stick cooking spray; set aside.
  2. Combine Hellmann's® or Best Foods® Real Mayonnaise, mustard and preserves in small bowl; set aside. Combine stuffing mix and hot water until moistened in large bowl; let stand 2 minutes. Spoon stuffing into pan in 6 mounds. Top each mound with turkey, then evenly top with mustard sauce.
  3. Bake covered 20 minutes or until chicken is thoroughly cooked. Remove cover and bake an additional 5 minutes.
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NutritionView more

480Calories
Sodium127%DV3040mg
Fat62%DV40g
Protein0%DV0g
Carbs10%DV31g
Fiber28%DV7g

PER SERVING *

Calories480Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat6g30%
Trans Fat
Cholesterol200mg67%
Sodium3040mg127%
Potassium20mg1%
Protein0g0%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber7g28%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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