Ingredients

  • 1 tablespoon butter (or Cooking Oil)
  • 1 onion
  • 2 potatoes
  • 3 carrots
  • 4 cloves garlic
  • 1 medium zucchini
  • 1 cup cooked turkey
  • 7 cups turkey stock
  • 1 tablespoon salt (if using store bought stock you may not need to add any salt)
  • 1 teaspoon pepper
  • 1 teaspoon dried basil
  • 1 cup pasta (Uncooked, or 1 Cup Cooked Rice, Optional)
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NutritionView more

490Calories
Sodium102%DV2460mg
Fat14%DV9g
Protein67%DV34g
Carbs23%DV70g
Fiber24%DV6g

PER SERVING *

Calories490Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat2g10%
Trans Fat
Cholesterol60mg20%
Sodium2460mg102%
Potassium1400mg40%
Protein34g67%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate70g23%
Dietary Fiber6g24%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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