Turkey Shepherd's Pie Recipe | Yummly
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Turkey Shepherd's Pie

BESTFOODS
11Ingredients
70Minutes
450Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. butter (I Can't Believe It's Not, !® Spread)
  • 1 small onion (chopped)
  • 14.5 oz. chicken broth
  • 1/2 cup Hellmann's or Best Foods Real Mayonnaise
  • 1/4 cup all purpose flour
  • 2 cups cut up cooked turkey
  • 1/2 cup dried cranberries (optional)
  • 3 cups mashed potatoes
  • 10 oz. frozen mixed vegetables (thawed, or 2 cups leftover vegetables)
  • 1/4 tsp. dried thyme leaves, crushed
  • 1 Tbsp. worcestershire sauce
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    Directions

    1. Preheat oven to 375°. Spray 8-inch baking dish with nonstick cooking spray; set aside.
    2. Melt Spread in 3-quart saucepan over medium heat and cook onion, stirring occasionally, 4 minutes or until onion is tender. Stir in flour and thyme and cook, stirring frequently, 2 minutes. Whisk in broth, Hellmann's® or Best Foods® Real Mayonnaise and Worcestershire sauce; bring to a boil. Reduce heat to medium and cook, stirring occasionally, 2 minutes or until thickened. Stir in turkey, vegetables and cranberries. Season to taste with salt and ground black pepper. Turn into prepared pan, then evenly top with potatoes.
    3. Bake 30 minutes or until bubbling.
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    NutritionView More

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    450Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories450Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium860mg36%
    Potassium740mg21%
    Protein8g16%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A80%
    Vitamin C30%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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