14
340
105

Ingredients

  • 8 bacon slices (thick, chopped)
  • 2 shallots (minced)
  • 4 garlic cloves (minced)
  • 1/4 teaspoon crushed red pepper (dried)
  • 40 ounces baby spinach (fresh)
  • 1 bone-in turkey breast (6- to 7-lb.)
  • 6 rosemary sprigs (6-inch fresh)
  • 1/2 cup figs (finely chopped dried golden)
  • 1 cup port
  • 3 tablespoons olive oil
  • 1/2 cup red wine vinegar
  • 1 cup chicken broth
  • 2 tablespoons plum jam
  • 1 tablespoon butter (cold)
Read Directions

NutritionView more

340Calories
Sodium11%DV270mg
Fat20%DV13g
Protein43%DV22g
Carbs8%DV25g
Fiber16%DV4g

PER SERVING *

Calories340Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat3.5g18%
Trans Fat
Cholesterol45mg15%
Sodium270mg11%
Potassium1340mg38%
Protein22g43%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber4g16%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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