Hearty meals are a great option for Sunday family dinner or any large group gathering because they are usually simple to make, don’t take all day to prepare, and fill the crowed. This piece of turkey meat is tremendously tender. Garlic, 4 spice, poultry stalk, and parsley infuse the meat with spicy earthy flavors that will elevate the turkey. Carrots create a crunch juxtaposing the sweet, smooth, turkey and sauce. Once all the ingredients are in the pot, they can simmer away for 1 and ½ hour while you do something else. Check on occasion for additional seasoning.