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Ingredients
US|METRIC
6 SERVINGS
- 1 pkg. Honeysuckle White® 99% Fat Free Ground Breast of Turkey
- 5 oz. rice pilaf mix
- 1 Tbsp. extra-virgin olive oil
- 1/4 tsp. curry powder
- 1 cup onion (chopped)
- 1 green bell pepper (large, cut lengthwise into 1/4-inch pieces)
- 1 yellow summer squash (large, cut into 1/2-inch pieces)
- 1 cup chutney (prepared fruit)
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Directions
- Prepare rice according to package directions.
- Heat oil in large nonstick skillet.
- Add turkey; crumble and cook until no longer pink, about 5 minutes.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium20mg1% |
Potassium160mg5% |
Protein3g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber2g8% |
Sugars28g |
Vitamin A2% |
Vitamin C45% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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