Turkey Black Bean Enchiladas

SIMPLY RECIPES
29Ingredients
60Minutes
780Calories

Ingredients

US|METRIC
  • 7 tablespoons chili powder (note that chili powders vary in strength, you may want to start with less and add more to taste)
  • 2 teaspoons ground cumin
  • 1 teaspoon oregano (crushed)
  • 1 teaspoon garlic powder
  • 1 teaspoon cinnamon
  • 1/8 teaspoon ground cloves
  • 1 teaspoon sugar
  • 2 teaspoons salt (less if using salted stock)
  • 1/4 cup flour
  • 2 tablespoons olive oil
  • 2 cups turkey stock
  • 1 tablespoon olive oil
  • 1 onion (medium, chopped)
  • 3 garlic cloves (minced)
  • 2 jalapeño chili peppers (1 for mild, 2 or more for spicy, seeded, minced)
  • 3 cups turkey meat (cooked, chopped)
  • 15 ounces black beans (rinsed and drained)
  • 8 ounces monterey jack cheese (grated, makes 2 cups grated cheese)
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons lime juice (can sub lemon juice)
  • 2 teaspoons salt (or more to taste)
  • 16 flour tortillas (depending on size and thickness)
  • red onion (Chopped)
  • avocado (Chopped)
  • chopped fresh cilantro
  • sour cream (or crema fresca)
  • ice
  • vinegar
  • lettuce
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    NutritionView More

    780Calories
    Sodium127% DV3040mg
    Fat51% DV33g
    Protein55% DV28g
    Carbs31% DV94g
    Fiber56% DV14g
    Calories780Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol40mg13%
    Sodium3040mg127%
    Potassium870mg25%
    Protein28g55%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber14g56%
    Sugars8g16%
    Vitamin A80%
    Vitamin C30%
    Calcium50%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.