Tuna Rice Casserole Recipe | Yummly
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Tuna Rice Casserole

THE ROASTED ROOT(2)
Debbie: "The casserole was very good. I only used 2/3 of t…" Read More
7Ingredients
40Minutes
650Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 cups white rice (uncooked)
  • 1 1/3 cups unsweetened almond milk
  • 2 large eggs
  • 3 tablespoons mayonnaise (avocado oil)
  • 2 tablespoons stone ground mustard
  • 3 cans tuna (drained)
  • 3 cups mozzarella cheese (divided)
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    NutritionView More

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    650Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories650Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol135mg45%
    Sodium460mg19%
    Potassium420mg12%
    Protein32g63%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A30%
    Vitamin C4%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Debbie a year ago
    The casserole was very good. I only used 2/3 of the rice.
    Jennifer Strange 2 years ago
    Great texture, and my skeptical husband even loved it. I added canned peas and some cayenne pepper for flavor.

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