10Ingredients
550Calories
60Minutes

Ingredients

  • 1 package wide noodles (uncooked)
  • 2 cups cheddar cheese (grated)
  • 2 cans canned tuna (drained)
  • 1 can cream of mushroom soup
  • 1 cup mayonnaise
  • 1 cup milk
  • 1 cup yellow onions (sweet, diced)
  • 2 stalks celery (chopped)
  • salt
  • pepper

Directions

  1. Cook noodles in boiling water; drain and rinse with cold water.
  2. In a saucepan, combine remaining ingredients except for the cheddar cheese and simmer for 5 minutes.
  3. Add noodles to a casserole dish, pour sauce over and stir to thoroughly incorporate. Sprinkle the top with the cheddar cheese and bake in a 350 degree F oven for approximately 30 minutes.
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NutritionView more

550Calories
Sodium53%DV1260mg
Fat65%DV42g
Protein37%DV19g
Carbs9%DV26g
Fiber8%DV2g

PER SERVING *

Calories550Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat16g80%
Trans Fat
Cholesterol80mg27%
Sodium1260mg53%
Potassium330mg9%
Protein19g37%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber2g8%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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