Ingredients

  • 1 1/2 cups elbow macaroni
  • 1/4 cup seasoned bread crumbs (Italian, or 1 cup of french fried onions)
  • 10 1/4 ounces cream of celery soup (98% fat free)
  • 1/2 cup light mayonnaise
  • 3/4 cup evaporated milk
  • 1 cup cheddar cheese (grated, divided)
  • 1/2 cup frozen peas (and carrot)
  • 1/2 onion (small, finely chopped)
  • 4 ounces mushrooms (mixed, drained)
  • 1 teaspoon black pepper
  • 7 ounces tuna (with juice)
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NutritionView more

380Calories
Sodium22%DV530mg
Fat29%DV19g
Protein39%DV20g
Carbs11%DV32g
Fiber8%DV2g

PER SERVING *

Calories380Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat7g35%
Trans Fat
Cholesterol50mg17%
Sodium530mg22%
Potassium390mg11%
Protein20g39%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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