Ingredients

  • 14 1/2 ounces macaroni & cheese (Family Size)
  • 7 ounces tuna (cans, in water, drained)
  • 10 3/4 ounces cream of mushroom soup
  • 2 cups frozen peas (& diced carrots)
Read Directions

NutritionView more

160Calories
Sodium14%DV330mg
Fat8%DV5g
Protein31%DV16g
Carbs4%DV12g
Fiber12%DV3g

PER SERVING *

Calories160Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1.5g8%
Trans Fat
Cholesterol20mg7%
Sodium330mg14%
Potassium250mg7%
Protein16g31%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Very easy and delicious, one of my new favorite meals!
Absolutely beautiful will be keeping this as a favourite
Zemlicka 5 Jun
Quick, easy, and delicious!
Bredlau 16 Sep 2017
Tuna was a bit dry, but overall good. My dad used to make this all the time as a kid...the taste is very nostalgic.