Tuna Burgers with Carrot and Raisin SaladMADELEINE COCINA
This tasty recipe for Tuna Burgers with Carrot and Raisin Salad takes about an hour to prepare, but will make your mouth so happy. The recipe calls for hamburger buns, canned tuna, eggs, bread crumbs, parsley, garlic, lime, salt, pepper, cooking spray, light mayonnaise, tomatoes, onions, lettuce, carrots, raisins, mayonnaise, and cream. This is a perfect dinner dish any night of the week for a complete, healthy meal.
- Mix the tuna, egg, bread crumbs, parsley, garlic, lime juice, salt, and pepper in a bowl. Divide into 2 sections and form into patties.
- Cook each patty in a little cooking spray on high heat until golden brown, about 5 minutes on each side.
- Spread half of each bun with mayonnaise. Layer lettuce, the tuna burgers, tomato, and onion, and cover with the other half of the bun.
- Make the salad by mixing the carrots, raisins, mayonnaise, cream, salt, and pepper in a large bowl. Mix well, cover, and refrigerate 30 minutes before serving.