Ingredients

  • 250 grams soba noodles
  • 2/3 cup cashews (toasted and finely chopped)
  • 400 grams loin (sashimi-grade tuna, trimmed)
  • 300 grams salad (Japanese seaweed, wakame++)
  • 150 grams sugar snap peas (blanched and halved)
  • 2 cups bean sprouts
  • 1 teaspoon ginger (grated)
  • 1/4 cup rice wine (mirin, Japanese)
  • 1 tablespoon white miso paste
  • 1 tablespoon sesame oil
  • 1 tablespoon water
  • 1/2 teaspoon sea salt flakes
  • 300 grams lotus root (+++, peeled and thinly sliced)
  • 1 tablespoon sesame oil
  • 1 teaspoon sea salt flakes
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NutritionView more

890Calories
Sodium69%DV1660mg
Fat74%DV48g
Protein73%DV37g
Carbs26%DV78g
Fiber28%DV7g

PER SERVING *

Calories890Calories from Fat430
% DAILY VALUE*
Total Fat48g74%
Saturated Fat14g70%
Trans Fat
Cholesterol75mg25%
Sodium1660mg69%
Potassium1320mg38%
Protein37g73%
Calories from Fat430
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber7g28%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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