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Part of

Try This Curry Pumpkin Soup Tonight

HOSS MAGAZINE
19Ingredients
90Minutes
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Try This Curry Pumpkin Soup Tonight
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Ingredients

US|METRIC
6 SERVINGS
  • 2 sugar pumpkins (about 2 pounds each)
  • 2 tsp. fine sea salt
  • 1/2 tsp. ground white pepper (freshly)
  • 2 1/2 Tbsp. extra-virgin olive oil
  • 4 carrots (peeled and quartered)
  • 1 yellow onion (quartered)
  • 5 cloves garlic (peeled)
  • 6 cups chicken stock (page 325)
  • 1 1/2 tsp. ground cinnamon
  • 1 tsp. ground ginger
  • 1/2 tsp. ground cumin
  • 1/2 tsp. ground coriander
  • 1/2 tsp. ground allspice
  • 2 bay leaves
  • 2 Tbsp. pure maple syrup
  • 1 cup almond milk
  • 1/2 cup full fat coconut milk
  • 6 oz. sweet Italian sausage (casings removed and meat crumbled)
  • 1/3 cup sage leaves (fresh)
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